Coffees

Espresso intenso.

Enjoy a perfect cup of coffee. Dream away during tasting a rich and full aroma. A blend with a base of natural Arabica from Brazil and hand-picked and washed Arabica from Central America for an aromatic aftertaste. For extra strength and a beautiful full crema layer a small addition of polished Robusta from Vietnam or India. Roasted with the traditionally slow roasting method.

ROAST: DARK | STRENGTH: 5 | ACIDITY: 3

This blend is 100% Rainforest Alliance certified. From fighting deforestation and climate change to building economic opportunities and better working conditions for rural people, the Rainforest Alliance is working to solve urgent environmental and social challenges.

 

Espresso originale.

Enjoy the espresso in it's purest form. This well balanced blend of sun-dried Arabica and washed Arabica from Brazil, East Africa and Colombia are roasted perfectly for a powerful flavor. Perfect for the espresso and cappuccino lovers.

ROAST: DARK | STRENGT: 4,5 | ACIDITY: 3

This blend is 100% Rainforest Alliance certified. From fighting deforestation and climate change to building economic opportunities and better working conditions for rural people, the Rainforest Alliance is working to solve urgent environmental and social challenges.

 

Lungo Passionato.

Experience the classic taste. A blend with wet polished Arabica from Brazil, various Arabica crops from Central America and East Africa and a touch of Robusta from Asia. An optimal taste experience is created by a calm roast. The result is perfect for the beloved lungo and filtered coffee.

ROAST: MEDIUM | STRENGTH: 3 | ACIDITY: 3,5

This blend is 100% Rainforest Alliance certified. From fighting deforestation and climate change to building economic opportunities and better working conditions for rural people, the Rainforest Alliance is working to solve urgent environmental and social challenges.

 

CAFFÈ delicato.

Take time to enjoy the taste and aroma. A blend composed of the best Arabica beans from Brazil and delicate Arabica from Colombia, Central America and East Africa. The special rinse and spicy character of the East African Arabica give this coffee a particularly fine aftertaste. This fine and high-quality blend is roasted slowly, to create an optimum between aroma and power.

ROAST: MEDIUM | STRENGTH: 3,5 | ACIDITY: 4

This blend is 100% Rainforest Alliance certified. From fighting deforestation and climate change to building economic opportunities and better working conditions for rural people, the Rainforest Alliance is working to solve urgent environmental and social challenges.

 

BIO/FT CAFFÈ delicato

Take time for the refined taste and aroma. A fully organic and Fairtrade certified blend composed composed of delicate Arabica from Peru and Central America and a touch of robusta from Uganda.. This fine and high-quality blend is roasted slowly, to create an optimum between aroma and power. A perfect basis for lungo and latte macchiato.

BRANDING: MEDIUM | STERKTE: 3,5 | ACIDITY: 4

 

CAFFÈ DECAFFEINATO 

Enjoy quality coffee without caffeine. A blend made from Arabica from Colombia, Brazil, Peru and Honduras. Only the best coffee harvests are used and blended. Proportions are constantly adjusted to guarantee a constant and excellent taste. The result is a beautiful balance between strength and mildness. Thanks to the best caffeine extraction techniques, this blend has a caffeine content of less than 0.1%. Discover the notes of chocolate, caramel and nuts. This coffee is characterized by its light brown crema.

ROAST: MEDIUM | STRENGTH: 4 | ACIDITY: 3,5

This blend is 100% Rainforest Alliance certified. From fighting deforestation and climate change to building economic opportunities and better working conditions for rural people, the Rainforest Alliance is working to solve urgent environmental and social challenges